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StartMonday
East London
Chef de Partie - Catering and Events (permanent) East London Up to £33,000 Our client is looking for a Chef De Partie for catering and events related requirements, leading on some exciting new growth projects and working in a strong and successful team. More about the role: The Chef De Partie is primarily responsible for producing high end food for
Job Source: StartMondayDavid Scott Hospitality Ltd
Brentwood
Are you a talented Chef de Partie looking for a new role in Essex. We have a great role working in a fun team for a lovely hotel with live in accommodation available. If you're looking for a new challenge and feel you have what it takes then get in touch!! What we are looking for: A strong Chef de Partie with exceptional hotel
Job Source: David Scott Hospitality LtdSearch
London
Chef de Partie 30 days annual leave Meal whilst on duty Generous staff referral scheme Ongoing training and development Generous company pension We have a fantastic Chef de Partie opportunity opening up at a high-end private members club based in a stunning location in South West London. Working alongside a talented team of Chefs, you will be helpi
Job Source: SearchOldbourne & Oldbourne Hospitality Limited
Central London
Chef de Partie Loscar London Loscar London, part of Michel Reybier Hospitality (La Reserve Hotels, Victoria Jungfrau Grand Htel and Spa and the Mont Cervin Palace,) is a luxury hotel situated in central Holborn. Loscar London has 39 bedrooms, an all-day dining restaurant, bar and three meeting & event rooms for up to 100 people. Winner of the Sund
Job Source: Oldbourne & Oldbourne Hospitality LimitedSoho House & Co
East London
£16 per hour + Surplus Service Charge What's in it for you? Weekly Pay Team meal whilst on shift prepared by our chefs £20 Taxi Contribution for late shifts (post 1am - 5am / Uber) Soho Friends Membership 50% Team discount on Food & Drink, 7 days a week Team Room Rates; Any Bedroom, Any House, $100 a night Financial Incentive based on House Perfor
Job Source: Soho House & CoThe Ritz London
Central London
THE RITZ LONDON OVERVIEW Located between the bustling Piccadilly and the calm oasis of Green Park, The Ritz London hotel offers the height of opulence with luxurious bedrooms, Michelin star dining and world-renowned Afternoon Tea. At every opportunity, our employees create a positive, memorable, and magical experience for both our customers and col
Job Source: The Ritz LondonUrban Pubs and Bars Limited
South East London
Chef de Partie - New Opening - Seasonal Menu - Quality produce - Competitive Rate + Tronc - East Dulwich Urban Pubs, Bars & Restaurants areopening our newest site in May 2024 in East Dulwich .A modern British gastro pub with an all-day food offeringsumptuous small plates, stunning seasonal specials and hearty gastropub classics. We are currently re
Job Source: Urban Pubs and Bars Limited34 Mayfair
Central London
Nestled in the heart of London's Mayfair, 34 Mayfair is a distinguished restaurant celebrated for its sophisticated ambiance, culinary excellence, and impeccable service. As a beacon of luxury dining, 34 Mayfair offers a unique blend of classic and contemporary elements, creating an unparalleled experience for our guests. Inspired by the Art Deco m
Job Source: 34 MayfairKelvedon
£ 30000 - 40000/annum
Position: Chef de Partie
Location: Kelvedon, Essex
Salary: £30000 - £40000 (dependent on experience)
Reporting To: Head Chef and Sous Chef
Responsible For: Commis Chef
Step into the culinary world of this historic venue, where tradition meets innovation. Our client is renowned for its timeless charm and commitment to exceptional dining experiences.
Nestled in Kelvedon, this is more than just a venue—it's a destination where guests come to savor the finest flavors and create lasting memories. With a focus on quality and innovation, their kitchen team delivers culinary excellence with every dish.
As a Chef de Partie, you'll play a vital role in ensuring the highest standards of food quality and service in your assigned section. From preparation to presentation, you'll contribute to the culinary excellence that defines this venue.
Main Duties
* Prepare and garnish food orders according to menu specifications, ensuring proper plate presentation.
* Coordinate staff in your section to maintain efficiency and quality.
* Order adequate supplies and set up "mise-en-place" for service.
* Adhere to venue standards of food quality, preparation, and presentation.
* Collaborate with kitchen team to maintain seasoning, portions, and appearance of food.
* Maintain cleanliness and hygiene in your section at all times.
* Follow safety, hygiene, and sanitation practices.
* Assist in last-minu...
Email Alert for Chef De Partie jobs in Kelvedon
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