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Fooditude
March
Sous Chef (Front of house) Monday to Friday, 40 hours p/week, 7am to 3.30pm Salary: £34,500 p/a Fooditude are looking for a skilled Sous Chef to lead the kitchen operations at an exciting client site of ours in Cambridge. The key responsibility of this role is to prepare, build and present dishes to the highest standards of food quality. Our Sous
Job Source: FooditudeGateway Hospitality Recruitment
Corby
Sous Chef - Fantastic Opportunity with Country Dining Pub A Fantastic opportunity had arisen at our client based in the Rutland Water area for a Sous Chef to work in the kitchen of their award winning Country Dining Pub & Restaurant. This is a key role in the kitchen as you will support the Head Chef in preparing meals for the bar, restaurant and
Job Source: Gateway Hospitality RecruitmentPenny Cook Recruitment
Spalding
We are looking for a Sous Chef to join the kitchen in a successful and established customer facing restaurant near Spalding serving all fresh food daily day time only menus. You need your own transport to get here. Benefits Working straight day shifts only - no evenings ever! 40 hours a week contract Free parking Company pension Company discounts
Job Source: Penny Cook RecruitmentGateway Hospitality Recruitment
Kettering
Excellent Opportunity with Busy Hotel for a Sous Chef Our client based at this busy 4* property in Kettering is recruiting a Sous Chef to complete their brigade. This is an opportunity to join a superb hotel that has an excellent reputation for its food in a busy all fresh food restaurant as well as functions and weddings. Salary & Benefits Salary
Job Source: Gateway Hospitality RecruitmentPenny Cook Recruitment
Spalding
We are looking for a Sous Chef to join the kitchen in a successful and established customer facing restaurant near Spalding serving all fresh food daily day time only menus. You need your own transport to get here. Benefits Working straight day shifts only - no evenings ever! 40 hours a week contract Free parking Company pension Company discounts T
Job Source: Penny Cook RecruitmentPenny Cook Recruitment
Spalding
We are looking for a Sous Chef to join the kitchen in a successful and established customer facing restaurant near Spalding serving all fresh food daily day time only menus. You need your own transport to get here. Benefits Working straight day shifts only - no evenings ever! 40 hours a week contract Free parking Company pension Company discounts
Job Source: Penny Cook RecruitmentGateway Hospitality Recruitment
Stamford, Lincolnshire
Excellent Opportunity with busy hotel in Stamford - Overtime paid and tips! Sous Chef. A Fantastic opportunity had arisen at our client based in Stamford for a Sous Chef to work in their busy Hotel & Restaurant. As part of a hard working brigade you will be assist the Head Chef in serving fresh food for guests for the restaurant which is cooking t
Job Source: Gateway Hospitality RecruitmentPenny Cook Recruitment
Peterborough
We are looking for a Sous Chef to join the kitchen in a successful and established customer facing restaurant near Peterborough serving all fresh food daily day time only menus. You need your own transport to get here. Benefits Working straight day shifts only - no evenings ever! 40 hours a week contract Free parking Company pension Company discou
Job Source: Penny Cook RecruitmentPeterborough
We are looking for a Sous Chef to join the kitchen in a successful and established customer facing restaurant near Peterborough serving all fresh food daily day time only menus.
You need your own transport to get here.
Benefits
Working straight day shifts only - no evenings ever!
40 hours a week contract
Free parking
Company pension
Company discounts
The successful candidate will have the ability to step up to head chef and manage every aspect of the kitchen operation - leading the team, driving sales, developing the menu, and working closely with the FOH team.
We are looking for an enthusiastic Sous chef with high volume experience who will relish the opportunity to work for a very successful company.
Role - Sous Chef
As Sous Chef you will:
Prepare and cook seasonal fresh menus
Take full ownership of the kitchen operation
Motivate, train and develop the team
Work in a hands-on capacity leading from the front
Help to control labour and manage wastage, the GP, and all costs & budgets
Order and control stock
Maintain high standards of service & compliance with company systems & procedures
Work closely with the front of house team
Attributes - Sous Chef
We are looking for:
Experience gained in high volume customer facing restaurants/hotels/catering operations
Passion for cooking using fresh produce - happy to cook core to spec menus
A positive, enthusiastic and outgoing personality and attitude
Strong people management skills and the ability to train, motivate and develop your team
An intrinsic understanding of legislation and compliance
This really is an amazing opportunity to join a fantastic operation in a great customer focused business.
APPLY TODAY
Please note: You must be resident in the UK and eligible to work . Weendeavorto respond to every application we receive, however unfortunately due to the high volume of responses to our advertisements we are sometimes unable to do this immediately so please bear with us.
Penny Cook Recruitment is an equal opportunities employer, a recruitment agency dedicated to recruitment in the Hospitality Industry.
TPBN1_UKCT
Sous Chef jobs in Peterborough
ⓘ There was an unexpected error processing your request.
Please refresh the page and try again.
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Get ready to discover your next great opportunity.