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Chef De Partie Hotel

Leeds

Chef de Partie

We are looking for an ambitious Chef de Partie to join our kitchen team! As a Chef de Partie, your main responsibility will be to amaze people with outstanding cooking following chefs recipes and directions.

You work will be extremely important for customer satisfaction and building customer loyalty.

Chef de Partie duties and responsibilities

Plan and execute menus in collaboration with other colleagues

Ensure adequacy of supplies at all times

Manage ingredients that should be frequently available on a daily basis

Follow the directions of the Head and sous chef

Suggest new ways of presentation of dishes

Suggest new rules and procedures for optimizing the cooking process

Give attention productivity of the kitchen such as speed and food quality

Ensure adherence to all relevant health, safety and hygiene standards

Chef de Partie requirements

Proven experience in a Chef de Partie role

Excellent use of various cooking methods, ingredients, equipment, tools and processes

Ability to multitask

Ability to work efficiently under pressure

Great time management skills

Great communication and interpersonal skills

Knowledge of best and latest cooking practices

TPBN1_UKCT

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Chef De Partie Hotel jobs in Leeds

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