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Delta Hotels Swansea

Sous Chef

Swansea

  • Top Match
  • Ending Soon

High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area. 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management. Must ensure sanitation and food standards are achieved. We believe in hiring a diverse workforce and sustaining an inclusive, people-first...

Job Source: Delta Hotels Swansea
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  • Delta Hotels Swansea

    Sous Chef

    Swansea

    • Ending Soon

    High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area. 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management. Must ensure sanitation and food standards are achieved. Supervises all kitchen areas to ensure high quality product is produced.

    Job Source: Delta Hotels Swansea
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  • Contract Options

    Chef needed in Swansea- Temporary to Permanent Opportunity

    Swansea

    £14.50/hour

    Contract Options is currently recruiting for a dedicated and reliable chef to work at Quay House Hostel in Swansea. This is a unique opportunity to transition into a permanent role after a 12-week probationary period. During this time, you will be registered with Contract Options. If the client is satisfied with performance, a permanent contract...

    Job Source: Contract Options
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  • Time 4 Recruitment Solutions

    Sous Chef

    Swansea

    • Ending Soon

    Outstanding Sous Chef required for excellent Country Pub. The Restaurant / Public House has a strong emphasis on making its own Ales, food has now become an important part of the reputation. The food and dining experience is traditional good British food, sourced locally and cooked fresh to order.

    Job Source: Time 4 Recruitment Solutions
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  • Barchester Healthcare

    Second Chef - Care Home

    Southgate

    Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them.

    Job Source: Barchester Healthcare
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  • BaxterStorey

    Chef De Partie

    Swansea

    Chef de Partie is a part-time role in the food service industry. The role involves preparing and cooking menu items as directed by the Head Chef. The Chef must also assist in the planning of menus, including future food trends, and be passionate about developing new styles of service.

    Job Source: BaxterStorey
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  • BaxterStorey

    Chef De Partie

    Swansea

    Chef de Partie, 7.00am to 3.30pm, 5 days a week, £13.00 an hour. 28 days holiday including bank holidays. 3 days grandparent leave. 24 weeks enhanced maternity leave. Free meals on shift. Bespoke training and development opportunities.

    Job Source: BaxterStorey
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