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Smyth & Co

Banqueting Head Chef

London

  • Top Match

Banqueting Head Chef - 5-Star Luxury Hotel. Salary: £65K + Excellent Benefits. Contract Type: Full-Time, Permanent. Key Responsibilities: Plan and execute menus for events from 20 to 500+ guests.

Job Source: Smyth & Co
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  • Hyatt Regency London - The Churchill

    Head Pastry Chef

    London

    Head Pastry Chef at Hyatt Regency London – The Churchill. Lead, mentor, and inspire the pastry team to consistently deliver high-quality products.Collaborate with the Executive Chef and F&B team to create desserts. 12 free hotel nights per year of service across Hyatt Hotels worldwide.

    Job Source: Hyatt Regency London - The Churchill
  • The Biltmore Mayfair

    Sous Chef

    London

    The Biltmore Hotel is looking for a Sous-Chef for their all day dining concept. You will be responsible for delivering consistently high-quality food, meeting deadlines, and mentoring Junior Sous Chefs, Demi CDPs and other staff.

    Job Source: The Biltmore Mayfair
  • Hyatt Regency London - The Churchill

    Head Chef

    London

    Head Chef - The Montagu Kitchen at Hyatt Regency London – The Churchill. The Churchill is conveniently tucked away in upmarket Marylebone, located in the heart of London’s West End. With 440 guestrooms including 50 suites, plus 11 distinctive meeting spaces, the hotel offers a full range of services.

    Job Source: Hyatt Regency London - The Churchill
  • Jubilee Catering Recruitment

    Head / Sous Chef - Monday to Friday - 35k- 65k+ OTE

    London

    £30000/annum + OTE 60 - 80k

    The Chef Recruitment Consultant role will be perfect for someone who has experience within a Head Chef/ Sous Chef role. The suited candidate will be tenacious, pragmatic and add a great energy to the established London office. Consultants can expect a realistic earning potential 37k+ in the first 12 months (OTE)

    Job Source: Jubilee Catering Recruitment
  • ...At Sloane

    Hotel Receptionist

    London

    • Ending Soon

    Hotel Receptionist is a key member of the Front of House team. Responsibilities include delivering a fast and efficient check-in and check-out service. Must have a minimum of 1 years' experience in a hotel industry or luxury guest services environment.

    Job Source: ...At Sloane
  • Millennium Hotels UK/EU - Careers

    Food and Beverage Manager

    London

    • Ending Soon

    The Food and Beverage Manager is responsible for developing and implementing a strategy to fulfil the objective of increased sales. The Manager will work closely with the Exec Head Chef on menu development and to ensure food quality and consistency is always where it should be. In return we offer:. 1 Volunteer Days per year (fully paid and in...

    Job Source: Millennium Hotels UK/EU - Careers
  • Gordon Ramsay Restaurants

    Senior Sous Chef

    London

    Senior Sous Chef - Gordon Ramsay Bar & Grill - Mayfair. Assists the Head Chef & Executive Chef manage the day-to-day operation of the kitchen whilst supervising and developing the brigade. Will ensure the highest standards of food preparation, quality and delivery, as well as effective communication across all sections.

    Job Source: Gordon Ramsay Restaurants
  • Morden College

    Chef

    South East London

    • Ending Soon

    £22000.00

    Chef at Morden College, Blackheath, Greenwich. £22,971 per annum. Working hours: 28.5 hours per week. More than 250 older people live in the college's almshouse accommodation, on two sites in Blackheath and Beckenham.

    Job Source: Morden College
  • Cote Restaurants

    Chef

    London

    £1350.00

    Côte has a 3,000-strong team and 85 restaurants (and counting) across the UK. We pay all our teams fortnightly because who doesn’t love a payday? Every shift you work, we’ve got you covered with meals from our employee menu (thanks Chef)

    Job Source: Cote Restaurants
  • Maria Mallaband Care Group

    Chef

    Edgware, South East

    £12.64

    Are you a chef that's looking for more work life balance? Are you looking to move away from the split shifts and working into the early hours? Have you got the right qualifications and skills for this job? Hit apply to be considered.

    Job Source: Maria Mallaband Care Group
  • Côte Restaurants

    Chef

    London, United Kingdom

    Head Chef at Côte. You’ll not only be cooking great food everyday but leading an army of Chefs to aim higher every day. Ensuring the kitchen is in tip-top condition working along side the General Manager to get the best of your people and the business combined. Every shift you work, we’ve got you covered with meals from our employee menu (thanks...

    Job Source: Côte Restaurants
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  • Côte Restaurants

    Chef

    London, United Kingdom

    Côte has a 3,000-strong team and 85 restaurants across the UK. We pay all our teams fortnightly because who doesn’t love a payday? Every shift you work, we’ve got you covered with meals from our employee menu (thanks Chef) Treat yourself, family and friends to 50% discount off our food at any Côte.

    Job Source: Côte Restaurants
  • Ethical Workforce

    Chef De Partie (40 Hours a week)

    London

    You must be able to work in a fast food restaurant. You must have a good knowledge of the industry. You need to be willing to work with other staff. You should be willing and eager to learn. You will need to work hard and be a team player.

    Job Source: Ethical Workforce
  • Cote Restaurants

    Chef

    London

    Head Chef at Côte.com. You’ll be cooking great food everyday and leading an army of Chefs to aim higher every day. A discretionary bonus of up to £2,000 per quarter Permanent contract, working 48 hours per week. Treat yourself, family and friends to 100% on food and drink at any Cote. You will be able to join the Bupa health cash plan scheme.

    Job Source: Cote Restaurants
  • Cote Restaurants

    Chef

    UK

    £15.00

    Côte has a 3,000-strong team and 85 restaurants (and counting) across the UK. We pay all our teams fortnightly because who doesn’t love a payday? Every shift you work, we’ve got you covered with meals from our employee menu (thanks Chef)

    Job Source: Cote Restaurants
  • Côte Restaurants

    Chef

    , United Kingdom

    Côte has a 3,000-strong team and 85 restaurants across the UK. We pay all our teams fortnightly because who doesn’t love a payday? Every shift you work, we’ve got you covered with meals from our employee menu (thanks Chef) Treat yourself, family and friends to 50% discount off our food at any Côte.

    Job Source: Côte Restaurants
  • Criterion Hospitality

    Maintenance Manager - Hotels

    London

    Criterion Hospitality is seeking a Maintenance Manager to join our growing team. You will be responsible for overseeing all installation, repair, and upkeep operations across our hotel properties. Your contribution will be key to the smooth running of our growing estate. You'll be part of a forward-thinking company during an exciting phase of...

    Job Source: Criterion Hospitality
  • Motel One Group

    Hotel Sales Manager

    London

    Motel One London Shoreditch is set to dazzle in Autumn 2025, boasting 237 rooms and a design that's as cool as the neighbourhood itself. The Sales Manager will play a crucial role in driving our company's sales strategies, building strong customer relationships, and achieving revenue targets.

    Job Source: Motel One Group
  • Gordon Ramsay Restaurants

    Chef De Partie

    London

    • Ending Soon

    Restaurant Gordon Ramsay High is an intimate 12-seat Chef's table experience. One of five new, unique Gordon Ramsay Restaurants coming to Level 60 at 22 Bishopsgate. Will be Europe’s tallest restaurant. Open for Dinner only Tuesday to Saturday for 12 guests.

    Job Source: Gordon Ramsay Restaurants
  • Millennium Hotels UK/EU - Careers

    Health, Safety and Environmental Administrator

    London

    • Ending Soon

    Millennium Hotels are seeking a Health, Safety and Environmental Administrator. The HSE administrator will provide professional advice and support on Safety, Health and Environmental issues. The SSHE Manager will embed a positive, responsive and legally compliant Health and Safety culture in line with HSE policy and procedures.

    Job Source: Millennium Hotels UK/EU - Careers
  • The Arts Club

    Sr Chef De Partie / Chef de Partie

    London

    The Arts Club is one of London’s oldest private members’ clubs. We are looking for a Senior Chef de Partie to join our Brasserie team. You will be responsible for the preparation and execution of top quality dishes. We offer a range of benefits including private medical benefits, travel and discounts.

    Job Source: The Arts Club
  • Millennium Hotels UK/EU - Careers

    Operations Manager

    London

    • Ending Soon

    The Chelsea Harbour Hotel and Spa are currently seeking a passionate Operations Manager. The ideal candidate will oversee day to day operations as this is an exciting role which will impact and influence key decisions and strategies within the business. The successful candidate may also be required to: Assist with any duty or covering for team...

    Job Source: Millennium Hotels UK/EU - Careers
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