C&E Recruitment
Hotel Canteen Chef
Portsmouth
- Top Match
- Ending Soon
£30000
Hotel Canteen Chef - Daytime hours - £29,350 per year. Joining an established kitchen team for a luxury hotel in Hook. Will assist in the preparation and delivery of the food for the staff canteen within the hotel.
Job Source: C&E Recruitment-
C&E Recruitment
Hotel Canteen Chef
Hampshire
- Ending Soon
Hotel Canteen Chef - Daytime hours and basic salary of £29,350. 40-hour contract includes weekend work and overtime paid or time off in lieu. The successful canteen chef will have the following:Previous experience as a Chef De Partie ideally in fresh food kitchens.
Job Source: C&E Recruitment -
C&E Recruitment
Hotel Canteen Chef
Hampshire
- Ending Soon
Hotel Canteen Chef - Daytime hours. £29,350 basic salary. 40-hour contract. No overtime paid or time off in lieu. No holiday allowance with length of service. Great discounts on F&B and across the group. Free parking.
Job Source: C&E Recruitment -
C&E Recruitment
Pastry Chef de Partie
Hampshire
The Place is a luxury hotel in Hampshire with 169 rooms, brasserie restaurant and lounge bar as well as an outside terrace. The hotel is designed to meet the needs of both corporate and leisure guests alike. As Pastry Chef de Partie you will work with a team of four in pastry producing all the hotels desserts, afternoon teas and baked goods.
Job Source: C&E Recruitment -
C&E Recruitment
Pastry Chef de Partie
Hampshire
Pastry Chef De Partie at a luxury 4 star hotel in Hampshire. Four days on, three days off. Salary basic of £31,000. 40 hours per week. Staff meals. Discounts on F&B across the hotel. Health & wellbeing programme.
Job Source: C&E Recruitment -
C&E Recruitment
Pastry Chef de Partie - Live IN
Portsmouth
£30000
Pastry Chef De Partie - Live In We are currently looking to recruit a passionate Pastry Chef De Partie to join the kitchen brigade in this luxury 4 star hotel. As Pastry Chef de Partie you will work with a team four in pastry producing all the hotels desserts, afternoon teas and baked goods. The Perks As Pastry Chef De Partie you can look forwar
Job Source: C&E Recruitment -
C&E Recruitment
Pastry Chef de Partie
Portsmouth
£30000
Pastry Chef De Partie will work with a team of four in pastry producing all the hotels desserts, afternoon teas and baked goods. The salary basic of £31,000 will be paid with tips on top. The position will be based at the 4 star hotel in London.
Job Source: C&E Recruitment -
Warner Hotels
Commis Chef
Bembridge
The Bembridge Hotel is a luxury hotel on the Isle of Wight. It is part of the Warner Hotels Group, which also runs the Haven Hotel. You will be able to work in the hotel's restaurant, bar and fitness centre. There are also a number of other activities available for you to enjoy.
Job Source: Warner Hotels -
Blue Arrow - Southampton
Breakfast Chef - Southampton Area
Portsmouth
£24000
Breakfast Chef - Southampton. A small country house hotel situated in the New Forest area close to Totton/Southampton are looking for an experienced Breakfast Chef. This role would suit a chef who is looking to be finished by 3pm each day and have all the evenings off.
Job Source: Blue Arrow - Southampton -
Warner Hotels
Commis Chef
Bembridge
£23283
The Bembridge Coast Hotel is part of the Warner Hotels Group. It is a 258-bedroom hotel with a theatre, spa, and leisure facilities. Rates start at £11.94 per hour depending on age. The hotel is located on the Isle of Wight.
Job Source: Warner Hotels -
Blue Arrow - Southampton
Breakfast Chef - Southampton Area
Hampshire
A small country house hotel situated in the New Forest area close to Totton/Southampton are looking for an experienced Breakfast Chef. This role would suit a chef who is looking to be finished by 3pm each day and have all the evenings off.
Job Source: Blue Arrow - Southampton -
Gateway Hospitality Recruitment
Sous Chef
Fareham
Sous Chef - Busy Pub - Fareham is looking for a new challenge. The role is 45 hours week with 5 straight shifts. The kitchen also has a Pizza Oven and serves fresh Pizzas. Salary to £34,000 + service. 28 days holiday.
Job Source: Gateway Hospitality Recruitment -
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Gateway Hospitality Recruitment
Sous Chef
PO14
Job Description Sous Chef - Busy Pub - Fareham This is an opportunity for a Sous Chef who is looking for a new challenge in this popular pub near Fareham. Working as part of a team you will prepare and serve light meals and Pub Classics for gues...
Job Source: Gateway Hospitality Recruitment -
Gateway Hospitality Recruitment
Sous Chef
Fareham
Sous Chef - Busy Pub - Fareham is looking for a new challenge. The role is 45 hours week with 5 straight shifts. The kitchen also has a Pizza Oven and serves fresh Pizzas. The salary is up to £34,000 + service.
Job Source: Gateway Hospitality Recruitment -
Barchester Healthcare
Chef - Bank
Hayling Island
Barchester is one of the UKs leading healthcare providers, with over 224 homes and hospitals across the country. We are consistently reinvesting and growing, with several more new build homes due open and join the Barchester family. We look for warm, motivated and passionate chefs who are driven by quality.
Job Source: Barchester Healthcare -
Barchester Healthcare
Second Chef - Bank - Care Home
Fareham
Barchester is one of the UKs leading healthcare providers. We are consistently growing with new homes and hospitals. We look for warm, motivated and passionate chefs who are driven by quality. You will help the Head Chef create nutritious, flavoursome and well balanced menus.
Job Source: Barchester Healthcare -
Warner Hotels
Commis Chef
Bembridge
oin our team at Bembridge Coast, part of the Warner Hotels Group. This 258-bedroom hotel with a theatre, spa, and leisure facilities offers stunning views of the Solent on the Isle of Wight. Pay Rates: Up to £11.94 per hour depending on age.
Job Source: Warner Hotels -
Warner Hotels
Commis Chef
PO35
Commis Chef at Bembridge Coast, part of the Warner Hotels Group. 258-bedroom hotel with a theatre, spa, and leisure facilities. Pay Rates: Up to £11.94 per hour depending on age. Benefits of working with us include free or 60% discounted food onsite.
Job Source: Warner Hotels -
Blue Arrow - Southampton
Breakfast Chef - Southampton Area
Hampshire
Breakfast Chef at a small country house hotel in the New Forest, near Totton/Southampton. The role involves preparing, cooking and presenting food to agreed high standards. The salary is £25,000 per year and the hours are 5/7 days, morning shifts only.
Job Source: Blue Arrow - Southampton -
Barchester Healthcare
Head Chef - Bank - Care Home
Denmead
Barchester is one of the UKs leading healthcare providers, with over 224 homes and hospitals. You will have full autonomy over menu development, creating nutritious, flavoursome and well balanced menus. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs.
Job Source: Barchester Healthcare -
Barchester Healthcare
Second Chef - Bank - Care Home
Fareham
- Ending Soon
Job Description Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a bank Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef
Job Source: Barchester Healthcare -
Barchester Healthcare
Chef - Bank
Hayling Island
- Ending Soon
Job Description Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in cre
Job Source: Barchester Healthcare -
Fareham Live
Chef
Fareham
Fareham Theatres is a theatre company based in London. The company was set up in 2007 and has been in business ever since. It offers a range of entertainment options, including theatre, film and television. It also offers a number of other opportunities for people to meet each other.
Job Source: Fareham Live -
Barchester Healthcare
Head Chef - Bank - Care Home
Denmead
- Ending Soon
Bank Head Chef at Barchester. Full autonomy over menu development, creating nutritious, flavoursome and well balanced menus. Working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services. Looking for warm, motivated and passionate chefs who are driven by quality.
Job Source: Barchester Healthcare
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