Heartwood Inns
Sous Chef
GB
- Top Match
Sous Chef - up to £15.25* per hour OTE £38,000* Packages Including Tronc Our new Heartwood Inns, The White Hart will open in Lymington in Spring 2025 . We have an amazing opportunity for an experienced Sous Chef to join our fantastic teamand be part of our new opening. Dating back to the 1700's this historic pub is located on the edge of the New F
Job Source: Heartwood Inns-
Holiday Inn Southampton
Sous Chef
Southampton
- Ending Soon
£35,000 Per Annum, 40Hours Per Week (5 days a week) Are you someone who sets the bar high without even thinking twice? Are you driven to make a real impact? Imagine working with top-notch ingredients, crafting culinary delights, and being part of a company you can truly stand behind. As our next Sous Chef, you'll already have a proven track recor
Job Source: Holiday Inn Southampton -
Leisure Solutions
SOUS CHEF
North Stoneham
SOUS CHEF - WELL ESTABLISHED RETAIL BUSINESS - PERMANENT POSITION - NEAR SOUTHAMPTON - 38-HOUR CONTRACT - DAY SHIFTS ONLY - CIRCA £31,000 SALARY + BENEFITS Leisure Solutions specialise in the recruitment of Leisure and Hospitality professionals across the UK, working with a range of businesses to attract the right people, helping businesses thrive
Job Source: Leisure Solutions -
Holiday Inn Southampton
Sous Chef
Southampton
- Ending Soon
£35,000 Per Annum, 40Hours Per Week (5 days a week) Are you someone who sets the bar high without even thinking twice? Are you driven to make a real impact? Imagine working with top-notch ingredients, crafting culinary delights, and being part of a company you can truly stand behind. As our next Sous Chef, you'll already have a proven track recor
Job Source: Holiday Inn Southampton -
Holiday Inn Southampton Eastleigh
Sous Chef
Eastleigh, Hampshire
- Ending Soon
40 Hours Per Week (5 days a week) Sous Chef Are you someone who sets the bar high without even thinking twice? Are you driven to make a real impact? Imagine working with top-notch ingredients, crafting culinary delights, and being part of a company you can truly stand behind. As our next Sous Chef, you'll already have a proven track record in busy
Job Source: Holiday Inn Southampton Eastleigh -
Bill's Restaurants
Sous Chef
Southampton
- Ending Soon
Sous Chef As a Bills Sous Chef, youll get the chance to let your leadership qualities shine. Youll know how to create a good atmosphere and keep your teams sections running smoothly, ensuring the standard of service hits the mark every time and the kitchen delivers fantastic fresh dishes throughout the day. In return, youll receive an industry
Job Source: Bill's Restaurants -
Compass Group
Sous Chef
Southampton
- Ending Soon
We are seeking a talented Sous Chef to join our culinary team based at Southampton Airport. This is an exciting opportunity for a passionate chef to lead and create exceptional dining experiences, showcasing your skills in a dynamic and professional environment. What you'll be doing: Assist in leading the kitchen team to deliver high-quality,
Job Source: Compass Group -
Compass Group
Sous Chef
Southampton
- Ending Soon
We are seeking a talented Sous Chef to join our culinary team based at Southampton Airport. This is an exciting opportunity for a passionate chef to lead and create exceptional dining experiences, showcasing your skills in a dynamic and professional environment. What you'll be doing: Assist in leading the kitchen team to deliver high-quality,
Job Source: Compass Group -
Solent Hotel & Spa
Sous Chef
Fareham
- Ending Soon
Were looking for an enthusiastic Sous Chef to help lead our skilled kitchen team. As Sous Chef you are a vital part of our brigade and will support the Head Chef. Spending your days serving delicious food in a well-equipped kitchen, developing your skills under the guidance of our talented Head Chef. Your day to day; Assisting the Head Chef with ef
Job Source: Solent Hotel & Spa -
Holiday Inn Southampton Eastleigh
Sous Chef
Eastleigh, Hampshire
- Ending Soon
40 Hours Per Week (5 days a week) Sous Chef Are you someone who sets the bar high without even thinking twice? Are you driven to make a real impact? Imagine working with top-notch ingredients, crafting culinary delights, and being part of a company you can truly stand behind. As our next Sous Chef, you'll already have a proven track record in busy
Job Source: Holiday Inn Southampton Eastleigh -
Penny Cook Recruitment
Sous Chef
Southampton
- Ending Soon
We are looking for an experienced sous chef to join the kitchen in a very busy high volume day time only restaurant serving an all fresh company core menu. Alongside the head chef you will be responsible for training and developing the team, managing every aspect of the kitchen and working closely with the general restaurant manager. A massive bonu
Job Source: Penny Cook Recruitment -
The Lodge at Solent
Senior Sous Chef
Fareham
Were looking for an enthusiastic Senior Sous Chef to help lead our skilled kitchen team. As a Senior Sous Chef you are a vital part of our brigade and will support the Head Chef. Spending your days serving delicious food in a well-equipped kitchen, developing your skills under the guidance of our talented Head Chef. Your day to day; Assisting the H
Job Source: The Lodge at Solent -
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ESS
Sous Chef - McMullen Barracks
Lyndhurst, Hampshire
Sous Chef - McMullen Barracks, Marchwood £15.20 per hour 37.5 hours per week 5 days per week Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Identifying opportunities to improve our food service Creating a positive kitchen environment where your team feel welcomed and supporte
Job Source: ESS -
James Webber Recruitment
Pastry Chef - Award-Winning Hotel
Brockenhurst
- Ending Soon
Pastry Sous Chef - Hampshire JWR is recruiting for a talented Pastry Sous Chef to join the team at a renowned luxury hotel in Hampshire, celebrated for its exceptional farm-to-fork ethos and focus on sustainability. This is a chance to work with the freshest, locally sourced ingredients in a dynamic and inspiring kitchen environment. Package: Co
Job Source: James Webber Recruitment -
James Webber Recruitment
Pastry Chef - Award-Winning Hotel
Brockenhurst
- Ending Soon
Pastry Sous Chef - Hampshire JWR is recruiting for a talented Pastry Sous Chef to join the team at a renowned luxury hotel in Hampshire, celebrated for its exceptional farm-to-fork ethos and focus on sustainability. This is a chance to work with the freshest, locally sourced ingredients in a dynamic and inspiring kitchen environment. Package: Co
Job Source: James Webber Recruitment -
Platinum Recruitment Consultancy
Agency chef
Southampton
Role: Agency Chef Location: Southampton Employer: Hospitality Venues Salary / Rate of pay: £15.00 to £21.00 per hour (including holiday) Platinum Recruitment supports hospitality venues across the Southampton area, offering numerous opportunities for Agency Chefs on a temporary basis. We work with a diverse range of clients, giving you the option
Job Source: Platinum Recruitment Consultancy -
Platinum Recruitment Consultancy
Agency chef
Southampton, Hampshire
£15 - 21/hour Including holiday pay
Role: Agency Chef Location: Southampton Employer: Hospitality Venues Salary / Rate of pay: £15.00 to £21.00 per hour (including holiday) Platinum Recruitment supports hospitality venues across the Southampton area, offering numerous opportunities for Agency Chefs on a temporary basis. We work with a diverse range of clients, giving you the option
Job Source: Platinum Recruitment Consultancy -
Hartford Care
Chef
Woodlands, Hampshire
- Ending Soon
Employment Type: Full Time - 40 hours per week The Role As a Chef, you will provide home-cooked, nutritious and appetising meals and snacks for residents while ensuring good food hygiene is maintained at all times, and working together as a team to create a happy and caring atmosphere. Whether you are preparing and cooking a three course meal, d
Job Source: Hartford Care -
ESS
Chef
Southampton
- Ending Soon
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the
Job Source: ESS -
Compass Group
Chef
Southampton
- Ending Soon
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the U
Job Source: Compass Group -
Compass Group
Chef
Southampton
- Ending Soon
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the U
Job Source: Compass Group -
ESS
Chef
Southampton
- Ending Soon
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the
Job Source: ESS -
ESS
Chef
Fareham
- Ending Soon
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the U
Job Source: ESS -
Audley
Chef de Partie
Romsey
- Ending Soon
*You must be a driver due to the remote location of the village, and limited public transport nearby*. The Role: Whether youre helping to create a traditional Sunday lunch, presenting our popular afternoon tea or helping to create a menu for one of our themed events taking part in creating a five-course tasting menu to accompany the fine wines from
Job Source: Audley
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