Compass UK & Ireland
Chef
Sutton Coldfield
- Top Match
- Ending Soon
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 22.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the
Job Source: Compass UK & Ireland-
Compass UK & Ireland
Chef
GB
- Ending Soon
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the U
Job Source: Compass UK & Ireland -
B&I (Business and Industry)
Chef
Sutton Coldfield
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 22.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the
Job Source: B&I (Business and Industry) -
ESS
Chef
West Midlands
Chef - Nesscliffe £13.04 per hour 40 hours per week 5 out 0f 7 days Join the Team and Receive a £1500 Joining Bonus *T&C's apply We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and servin
Job Source: ESS -
The Extracare Charitable Trust t/a Extracare Ltd
Chef
Birmingham
- Ending Soon
The ExtraCare Charitable Trust have a fantastic opportunity for a Chef to join our friendly team at our Pannel Croft Retirement Village . Are you an experienced Chef who is creative and likes to cook a range of menu's including Caribbean food ? You could be involved with menu planning and ensuring special dietary requirements are considered as
Job Source: The Extracare Charitable Trust t/a Extracare Ltd -
ESS
Chef
West Midlands
- Ending Soon
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the U
Job Source: ESS -
Compass UK & Ireland
Commis Chef
Sutton Coldfield
- Ending Soon
We're currently recruiting an ambitious Commis Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 22.5 hours per week. As a Commis Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service c
Job Source: Compass UK & Ireland -
Compass UK & Ireland
Chef De Partie
Sutton Coldfield
- Ending Soon
Chef De Partie 30 hours per week, 7.30am - 4pm 4 days over 7 Due to the remote location of this site (b76 9AR) own transport would be preferrable. We're currently recruiting an ambitious Chef De Partie to help us create exceptional food experiences for Eurest on a part time basis contracted to 30 hours per week. As a Chef, you will be responsib
Job Source: Compass UK & Ireland -
ESS
Chef de Partie
West Midlands
Chef de Partie - DM Kineton, Southam - £15.02 Per Hour - Working one weekend in five - Earlies & Afternoons Shift Pattern - Discounted Gym Membership & Meals on site - Exclusive Compass benefits! We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, con
Job Source: ESS -
Talent Hive
Sous Chef
Birmingham
- Ending Soon
The Company A professionally run operation with a team who aim to have fun also A superb Hotel with a kitchen lead by a head chef of the highest quality. . Regionally renowned for exceptional food & service. The Package £36,500 Salary £2000 Service Charge Discounts across the company including Hotel and Restaurant Wellbeing Support Uniform provide
Job Source: Talent Hive -
Chartwells
School Chef
West Midlands
- Ending Soon
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 32.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in
Job Source: Chartwells -
The Boat
Head Chef
Solihull
- Ending Soon
Head Chef As a Head Chef for Crafted Pubs you will be responsible for recruiting and developing your team alongside delivering industry leading specially crafted dishes unique to the season and fresh produce that is available. Being a Head Chef for Crafted is all about passion for what you do. Crafted Pubs is a collection of premium pubs that hav
Job Source: The Boat -
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HANA GROUP UK LIMITED
Chef Manager
Birmingham
Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment wi
Job Source: HANA GROUP UK LIMITED -
Compass Group
Sous Chef
Birmingham
- Ending Soon
Sous Chef - Birmingham Monday - Friday role (occasional weekends will be required to suit business needs) As Sous Chef you willreport to the Head Chef and be responsible for the day-to-day catering offer in the staff and delegate restaurant whilst supporting the hospitality offer for the conference centre. What you'll be doing: Assist in leadi
Job Source: Compass Group -
HANA GROUP UK LIMITED
Sushi Chef
West Midlands
Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment wi
Job Source: HANA GROUP UK LIMITED -
B&I (Business and Industry)
Chef De Partie
Sutton Coldfield
- Ending Soon
Chef De Partie 37.5 hours per week 7.30 am - 4pm 5 days over 7 Due to the remote location of this site (B76 9AR) own transport would be beneficial We're currently recruiting an ambitious Chef De Partie to help us create exceptional food experiences for Eurest on a full time basis contracted to 37.5 hours per week. As a Chef De Partie , you will
Job Source: B&I (Business and Industry) -
ESS
Chef de Partie
West Midlands
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 35 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food se
Job Source: ESS -
Restaurant Associates
Sous Chef
Birmingham
- Ending Soon
Sous Chef - Birmingham- B1 Hours : Monday to Friday, 40 hours per week, no weekends Salary : £14.85 per hour Restaurant Associates are seeking a talented Sous Chef to join our culinary team in Birmingham. This role is perfect for a chef looking for a balanced work schedule with evenings and weekends off. As the Sous chef you will have the opport
Job Source: Restaurant Associates -
B&I (Business and Industry)
Chef De Partie
Sutton Coldfield
- Ending Soon
Chef De Partie 30 hours per week, 7.30am - 4pm 4 days over 7 Due to the remote location of this site (b76 9AR) own transport would be preferrable. We're currently recruiting an ambitious Chef De Partie to help us create exceptional food experiences for Eurest on a part time basis contracted to 30 hours per week. As a Chef, you will be responsib
Job Source: B&I (Business and Industry) -
Mrs Chew's Chinese Kitchen
Chef de Partie
Birmingham
A Halal Chinese Eatery Concept Mrs Chews Chinese Kitchen is a vibrant concept that showcases unpretentious and authentic Chinese food prepared on scratch, daily. With a focus on locally sourced ingredients and time-honoured recipes, our ambitious desire to create truly original flavours redefines the classic Chinese food experience. We bring to you
Job Source: Mrs Chew's Chinese Kitchen -
Compass Group
Chef Manager
West Midlands
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Exclusive travel discounts with TUI, Expedia, Booking.com and many more Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more Quick access for you and your immediate fami
Job Source: Compass Group -
Tonic Talent
Chef de Partie
Solihull
- Ending Soon
Chef de Partie, Up to £34,000 per annum plus tips (approx £6k),Warwickshire What's in it for the successful Chef de Partie? Salary of £32,000 - £34,000 per annum Tips approx. £6000 per year Fantastic business - fresh food pub 45 hours per week Excellent staff meals Training & development Free Parking Contributory pension and statutory holidays T
Job Source: Tonic Talent -
Farmhouse Inns
Head Chef
Birmingham
- Ending Soon
Company Description As a Kitchen Manager, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards. Join us at Farmhouse Inns, where we're big on quality as we are
Job Source: Farmhouse Inns -
B&I (Business and Industry)
Chef De Partie
Sutton Coldfield
- Ending Soon
We're currently recruiting an ambitious Chef De Partie to help us create exceptional food experiences for Eurest on a part time basis contracted to 22.5 hours per week. As a Chef De Partie , you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food se
Job Source: B&I (Business and Industry)
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