Sanders Senior Living
Head Chef
Solihull
- Top Match
Head Chef at Sanders Senior Living, Claridge Place Care Home. 40 hours a week, £15.00 an hour. Full autonomy in creating nutritious, flavoursome, and well-balanced menus. liaising with residents to ensure they are involved in the menu creations.
Job Source: Sanders Senior Living-
One Retail
Chef
West Midlands
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a part time basis contracted to 28 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in...
Job Source: One Retail -
Off To Work
Chef
Birmingham
- Ending Soon
Chef de Partie, Sous Chef, or Head Chef. Off to Work has a range of flexible shifts available across Birmingham. From five-star hotels and contract catering venues to international sporting events and concerts, youll be in the thick of the action.
Job Source: Off To Work -
ESS
Chef
West Midlands
- Ending Soon
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days. Here's what you need to know before applying.
Job Source: ESS -
Bueno Restaurant LTD
Chef
Dickens Heath
- Ending Soon
The ideal candidate will possess strong culinary skills and a flair for creativity. As a Chef, you will play a pivotal role in food preparation and production. You will ensure that our guests receive exceptional dining experiences in a warm and welcoming environment.Responsibilities include: Supervise kitchen staff, providing guidance and support...
Job Source: Bueno Restaurant LTD -
Sanders Senior Living
Chef
Solihull, West Midlands
£14.00
Chef (2 days per week) including alternate Saturday. Care Home: Claridge Place. Hours per week: 20 (2 shifts per week 07.30 - 17.30, to include alternate Saturdays)Salary: £14 per hour.
Job Source: Sanders Senior Living -
Off To Work
Chef
Birmingham
Chef de Partie, Sous Chef, or Head Chef. Off to Work has a range of flexible shifts available across Birmingham. From five-star hotels and contract catering venues to international sporting events and concerts, youll be in the thick of the action during high-demand season.
Job Source: Off To Work -
One Retail
Chef
GB
Compass is a market-leading food service company in the UK. We're looking for an ambitious Chef to help us create exceptional food experiences for Healthcare on a part time basis contracted to 28 hours per week. You'll get every opportunity to progress within a company that invests in its people.
Job Source: One Retail -
ESS
Chef
GB
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the...
Job Source: ESS -
Sanders Senior Living
Chef
Solihull
Chef (2 days per week) including alternate Saturday (07.30 - 17.30, to include alternate Saturdays)Salary: £14 per hour including benefits. Working as a Sous Chef at Sanders Senior Living, you will have the chance to deliver hotel and restaurant standard meals without the split shifts and long hours.
Job Source: Sanders Senior Living -
One Retail
Chef
Birmingham
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a full time basis contracted to 40 hours per week. As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay,...
Job Source: One Retail -
One Retail
Chef
Birmingham
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days.
Job Source: One Retail -
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Caterplus
weekend chef
Birmingham
This role based at St Pauls Convent sits within our award-winning brand, Caterplus. Caterplus is one of the UK's leading catering services specialising in the care sector. Making a difference to local people, we pride ourselves on crafting superb environments for the over 55 community.
Job Source: Caterplus -
Berkeley Scott
Sous Chef
Birmingham
Sous Chef – Birmingham Hotel – Birmingham.Salary: £35,000 – £42,000 per annum.Location: Birmingham | Full-Time | Permanent. We are currently recruiting on behalf of a well-regarded, luxury hotel in central Birmingham.
Job Source: Berkeley Scott -
Berkeley Scott
Head Chef
Birmingham
Head Chef – Well-Established Hotel – Birmingham – Full-Time | Permanent.Salary: £40,000 – £50,000 per annum, depending on experience and performance-related bonus. Career growth opportunities within an established and respected hotel group. Staff discounts, uniform provided and employee benefits.
Job Source: Berkeley Scott -
B&I (Business and Industry)
Chef de Partie
West Midlands
We have an exciting opportunity for an ambitious Chef de Partie. You will help us create exceptional food experiences for Eurest on a part time basis, contracted to 33 hours per week. Your key responsibilities will include preparing delicious, high-quality food that delights our clients and customers.
Job Source: B&I (Business and Industry) -
Vivace Cafe & Pizzeria
Pizza Chef
Birmingham
The Pizza Chef will be responsible for preparing pizza dough, sauces, and various toppings. Daily tasks include cooking pizzas according to company recipes, ensuring high standards of hygiene, and maintaining kitchen cleanliness. The Pizza Chef also collaborate with the kitchen staff to ensure timely order delivery and maintain food quality.
Job Source: Vivace Cafe & Pizzeria -
Compass Group
Chef Manager
Birmingham
Chef Manager - HS2 - Kingsbury - £32,009 per annum/ 40 hours per week. The Chef Manager is primarily responsible for producing the food for Staff Dining and Hospitality. You will also be responsible for the site bookwork, Health and Safety and team training.
Job Source: Compass Group -
San Carlo
Sous Chef
Birmingham
San Carlo Birminghamare hiring a Sous Chef! Our story is a tale of two generations. The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK.
Job Source: San Carlo -
Berkeley Scott
HEAD CHEF
Birmingham
Work closely with front-of-house staff to ensure high-quality food. Maintains strict hygiene, health and safety standards. Has to be able to work efficiently in a fast-paced environment. Must have a passion for food and a strong desire to improve the quality.
Job Source: Berkeley Scott -
Clayton Hotel Birmingham
Head Chef
Birmingham
Head Chef at Dalata Hotel Group. Experienced Head Chef eager to take ownership, elevate their teams, and drive outstanding performance while continuing to grow professionally. 50% Off F&B in all properties. £60 employee rate on rooms for all Dalata hotel properties.
Job Source: Clayton Hotel Birmingham -
B&I (Business and Industry)
Head Chef
West Midlands
- Ending Soon
We're currently recruiting an ambitious Head Chef to help us create exceptional food experiences for Eurest on a full time basis. You will be responsible for creating an outstanding culinary experience. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and...
Job Source: B&I (Business and Industry) -
Berkeley Scott
Chef de Partie
Birmingham
Chef de Partie is a passionate and skilled professional. We are looking for a talented and skilled chef to join our team. The role will offer a competitive salary starting from £28,000 per annum. The position will be based in Birmingham, England.
Job Source: Berkeley Scott -
Gateway Hospitality Recruitment
Chef de Partie
Solihull
Chef de Partie - Busy Restaurant - Solihull area. Salary to £30k + tips worth 3-4k. 3 nights off per week. Paid Overtime. 28 days holiday. Working to AA Rosette level in the kitchen.
Job Source: Gateway Hospitality Recruitment
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