Sous Chef Jobs in Birmingham

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West Midlands

Sous Chef - Nuneaton Up to £15.00 per hour (DOE) Monday - Friday role! We are looking for a talented, enthusiastic Sous Chef for our dedicated catering team in Nuneaton, producing outstanding food using the finest and freshest ingredients. If you are an innovative and creative Chef, passionate about using top quality fresh ingredients, and look

The Loungers Ltd

Sutton

You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. We also love our real people who run Lounges. The person who runs these brilliant people has to be super-br

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Solihull

A CDP is required for a high end multi outlet hotel near Solihull. There is a stunning brasserie restaurant, luxury weddings, afternoon tea and some amazing plans for 2025 which will stamp this hotel on the map to Elite category. Want to be part of something Elite? Highlights of the CDP Solihull Role: £28,000 - £30,000 + Service Charge Strong bri

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Marston Green

A 4* hotel in Birmingham is on the lookout for a Chef de Partie (This will become Junior Sous role in the near future) to join a fun, warm and welcoming kitchen brigade. There are loads of perks including free swimming/leisure membership, free golf, free night stays and food and beverage discounts!!!!You will be given a 40 hour contract and any hou

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Gravelly Hill

A Pastry CDP is required for a well established luxury hotel Birmingham with big things on the horizon. You will be working in an established Pastry Team working 40 hours per week with paid overtime available and working with a Head Pastry Chef (you as Pastry CDP) 1 x Pastry Commis Chef. Take a look of the highlights of this Pastry Chef de Partie

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Digbeth

An Executive Head Chef is required for a stunning hotel which is part of one the most luxurious hotel groups in the UK/Europe This property has undergone a multi million pound renovation in all areas. The aim is to get this property well and truly on the map including 3aa Rosettes like all of it sister property’s. You will be working closely with

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West Midlands

Chef Manager - Nuneaton Up to £35,000 per annum (DOE) Monday - Friday Role! We currently have a fantastic opportunity for an experienced Chef Manager to join our Eurest teamin Nuneaton. Services provided are breakfast, lunch, vending and hospitality Key Responsibilities include but not limited to: Leading the Sous Chef to provide excellent q

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West Midlands

• Ending Soon

Chef - Nesscliffe £13.04 per hour 40 hours per week 5 out 0f 7 days Join the Team and Receive a £1500 Joining Bonus *T&C's apply We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and servin

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Solihull

The ExtraCare Charitable Trust have a fantastic opportunity for a part time Chef to join us at our luxury, independent living, Solihull Retirement Village based in Birmingham . Are you an experienced Chef who is creative and likes to cook with fresh food? You will be involved with menu planning, special dietary requirements and contribute t

The Extracare Charitable Trust t/a Extracare Ltd

Solihull

• Ending Soon

The ExtraCare Charitable Trust have a fantastic opportunity for a part time Chef to join us at our luxury, independent living, Solihull Retirement Village based in Birmingham . Are you an experienced Chef who is creative and likes to cook with fresh food? You will be involved with menu planning, special dietary requirements and contribute to

ESS

West Midlands

• Ending Soon

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the

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West Midlands

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the

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West Midlands

Chef - Nesscliffe £13.04 per hour 40 hours per week 5 out 0f 7 days Join the Team and Receive a £1500 Joining Bonus *T&C's apply We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and servin

Caterplus

Birmingham

This role sits within our award-winning brand, Caterplus , one of the UK's leading catering services specialising in the care sector. Making a difference to local people, we pride ourselves on crafting superb environments for the over 55 community. By contributing to our customer's social life & fostering friendships, our quality & locally sourced

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West Midlands

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the U

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Birmingham

This role sits within our award-winning brand, Caterplus , one of the UK's leading catering services specialising in the care sector. Making a difference to local people, we pride ourselves on crafting superb environments for the over 55 community. By contributing to our customer's social life & fostering friendships, our quality & locally sourced

Elior

Birmingham

This role at Alexander Stadium sits within our Stadia division, catering for fans and visitors at prestigious stadiums across the UK. With matchdays, concerts, conferences, and banquets to be catered for, our specialist teams are experts in adapting to our client's needs with locally sourced seasonal menu's. At the heart of the matchday experie

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Birmingham

Job description Who we are AtSmokin Hot Buffet & Grill, were not just serving meals; were crafting unforgettable dining experiences. weve redefined the buffet concept by blending global flavours with a unique twist. Our signatureWorld Grilloffers sizzling delights like Peri Peri Chicken, Chicken Malai Tikka, Jerk Chicken Wings, and more, served fre

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Sutton

You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. We also love our real people who run Lounges. The person who runs these brilliant people has to be super-br

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Sutton Coldfield

Pastry Chef - Fresh Food - Gastro Pub - Sutton Coldfield - £30,000 - £32,000 package Tonic are assisting our client's search for a pastry chef to assist the brigade at their fresh-food gastro pub in Sutton Coldfield. The business promotes a culture of kindness - they really value their people and look after their team. What's in it for the succes

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Solihull

Company Description As a Head Chef for Crafted Pubs you will be responsible for recruiting and developing your team alongside delivering industry leading specially crafted dishes unique to the season and fresh produce that is available. Being a Head Chef for Crafted is all about passion for what you do. Crafted Pubs is a collection of premium pub

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Tipton

Development Chef - Sauces and Marinades Hours Work-life balance with a Monday-to-Friday day shift schedule. 8am - 4pm Annual Salary £30,000 - £ 35,000 What's in it for me? We are looking for a passionate and skilled Culinary Professional to join our clients dynamic kitchen team based in Tipton specialising in the creation of innovative sauces and

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Solihull

Chef de Partie - Busy Restaurant - Solihull area A Fantastic opportunity had arisen at this fantastic Restaurant in Solihull or a Chef de Partie. As part of a talented brigade you will be serving food of a high quality under the guidance of an experienced Head Chef. Working in a modern, fully kitched kitchen you can learn under a talented Head Che