Jubilee Catering Recruitment
School Head Chef
Birmingham
- Top Match
- Ending Soon
£15 - 20/hour weekly pay
School Head Chef Here at Jubilee we have a great vacancy for an experienced Head Chef in a roaming chef role to provide cover in Schools across the midlands School Chef (Benefits) Relaxed working environment No ‘check on service’ Daytime hours Monday-Friday shift patterns Overtime available School Chef (Requirements) Driver preferred Enhanced D
Job Source: Jubilee Catering Recruitment-
The Boat
Head Chef
Solihull
- Ending Soon
Head Chef As a Head Chef for Crafted Pubs you will be responsible for recruiting and developing your team alongside delivering industry leading specially crafted dishes unique to the season and fresh produce that is available. Being a Head Chef for Crafted is all about passion for what you do. Crafted Pubs is a collection of premium pubs that hav
Job Source: The Boat -
KSB Recruitment
Head Chef
Solihull
Head Chef Contract Catering Location: Solihull Salary: £42,000 - £45,000 DOE Hours: Monday to Friday, 7:00 am - 3:30 pm, occasional flexibility required, 1 weekend a month at most Are you an experienced Head Chef looking for a role that offers work-life balance, career development, and the opportunity to showcase your culinary expertise? Join a
Job Source: KSB Recruitment -
Compass Group UK & Ireland
Head Chef
Birmingham, United Kingdom
£20.12 per hour
Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits Exclusive travel discounts with TUI, Expedia, Booking.com and many more Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many mo
Job Source: Compass Group UK & Ireland -
Tonic Talent
Head Chef
Solihull
Head Chef, Multi-Outlet Operation, Up to £45,000 per annum,Solihull Why you should join our client as Head Chef... A competitive salary of up to £45,000 per annum A dynamic company with a focus on fresh, sustainable food 7-day operation with sensible working hours A solid and established team An opportunity to put your mark on a developing and
Job Source: Tonic Talent -
Farmhouse Inns
Head Chef
Birmingham
Company Description As a Kitchen Manager, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards. Join us at Farmhouse Inns, where we're big on quality as we are
Job Source: Farmhouse Inns -
Crafted Pubs
Head Chef
Solihull
- Ending Soon
Company Description As a Head Chef for Crafted Pubs you will be responsible for recruiting and developing your team alongside delivering industry leading specially crafted dishes unique to the season and fresh produce that is available. Being a Head Chef for Crafted is all about passion for what you do. Crafted Pubs is a collection of premium pub
Job Source: Crafted Pubs -
Elior
Head Chef
Birmingham
This role sits within our Stadia division, catering for fans and visitors at prestigious stadiums across the UK. With matchdays, concerts, conferences, and banquets to be catered for, our specialist teams are experts in adapting to our client's needs with locally sourced seasonal menu's. At the heart of the matchday experience, we bring choice, q
Job Source: Elior -
COREcruitment International
Head Chef
Solihull
Head Chef - £45,000 – Birmingham My client is seeking an experienced and creative Head Chef to lead the culinary team at this well-known site in Birmingham. The site hosts events for its customers, and on event days, the head chef will be required to serve at the counter and offer hands-on support to the team. The head chef will oversee all food pr
Job Source: COREcruitment International -
The Den
Head Chef
Birmingham
OVERVIEW Position: Head Chef Contract: Full-Time (40 hours) Location: Stirchley Covers: 40-60 Experience: 5 Years JOB DESCRIPTION We are looking for a Head Chef for a new independent breakfast & brunch café/bar on Pershore Road in Stirchley. As the construction of the bar is still underway, you will be able to consult on the kitchens fit out, from
Job Source: The Den -
Flight Club Darts
Head Chef - Birmingham
Birmingham
About Us Hello, were Flight Club. The award-winning birthplace of Social Darts founded in October 2015. Over 2 million people have thrown more than 140 million darts since our launch, and our goal is to lead the market in delivering incredible social experiences. With UK sites across London, Birmingham, Manchester, Leeds and Bristol and ambitious
Job Source: Flight Club Darts -
Jubilee Hospitality
Head Chef Fresh Food Gastropub Salary 45k plus Tips
Sutton Coldfield
Are you passionate about culinary excellence? Do you thrive in a fast-paced, energetic kitchen? Were looking for a Head Chef to lead a talented team at a highly regarded fresh food gastro pub in a stunning location. As Head Chef, you'll inspire, mentor, and motivate your kitchen team, ensuring high food standards and delivering exceptional dining e
Job Source: Jubilee Hospitality -
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Gateway Hospitality Recruitment
Chef de Partie
Solihull
- Ending Soon
Chef de Partie - Busy Restaurant - Solihull area A Fantastic opportunity had arisen at this fantastic Restaurant in Solihull or a Chef de Partie. As part of a talented brigade you will be serving food of a high quality under the guidance of an experienced Head Chef. Working in a modern, fully kitched kitchen you can learn under a talented Head Che
Job Source: Gateway Hospitality Recruitment -
Jubilee Catering Recruitment
Recruitment Consultant - Head Chef/ Sous Chef - A Way Out Of The Kitchen
Birmingham
£26000 - 30000/annum + OTE 40- 80k OTE
At Jubilee Hospitality we are looking for a passionate & driven hospitality specialist to complement our successful & well established Birmingham Team. The Chef Recruitment Consultant role will be perfect for someone who has has experience within a Head Chef/ Sous Chef role within the hotel & restaurants sector and would like to continue a rewardi
Job Source: Jubilee Catering Recruitment -
Talent Hive
Sous Chef
Birmingham
The Company A professionally run operation with a team who aim to have fun also A superb Hotel with a kitchen lead by a head chef of the highest quality. . Regionally renowned for exceptional food & service. The Package £36,500 Salary £2000 Service Charge Discounts across the company including Hotel and Restaurant Wellbeing Support Uniform provide
Job Source: Talent Hive -
Tonic Talent
Kitchen Manager
Birmingham
Kitchen Manager, Salary Package up to £50,000 (inc Tronc & Bonus), Branded Restaurant,Birmingham City Centre What's in it for the successful Kitchen Manager? Salary of £35,000 per annum Bonus up to £8,000 per annum Tronc up to£7,000 per annum 48 hours per week A growing company offering long-term opportunity Fantastic company culture Pension
Job Source: Tonic Talent -
Pertemps Network Catering
Sous Chef
Birmingham
- Ending Soon
Sous Chef-B1 My client is a large restaurant group, looking for a dynamic and talented Sous Chef to their brand-new opening, based in one of the leading retail spots in Birmingham City Centre. The duties and responsibilities of the Sous Chef are: Supervising the junior kitchen members of the team, ensuring a smooth service. Deputising in the absenc
Job Source: Pertemps Network Catering -
Tonic Talent
Sous Chef Restaurant
Birmingham
- Ending Soon
Sous Chef, Restaurant, £32,000 - £37,000 per annum + Tronc, Good Work-Life Balance, 4 days on 3 off, Birmingham City What's in it for the successful Sous Chef? £32,000 - £37,000 salary plus Tronc (£3-4k per year) Good Work/life balance - working 4 days a week Superb opportunity to learn and develop Great staff food Regular supplier trips & visits
Job Source: Tonic Talent -
Blue Arrow - Birmingham
Chefs - All Levels
Birmingham
- Ending Soon
Blue Arrow are recruiting for experienced chefs of all levels to work with our clients around the Birmingham and Wolverhampton area. Skills you will need: ? Good knowledge of all sections ? Strong ability to produce good quality food and first-rate culinary skills ? A flair, passion and a love of ingredients ? Strong organisational skills ? An ab
Job Source: Blue Arrow - Birmingham -
Perry Barr Greyhound Stadium
Head of Catering
Birmingham
We are looking for a passionate and knowledgeable Head of Catering to join the team at Perry Barr Greyhound stadium. About us Arena Racing Company does so much more than lead the UKs largest horse racing group. We have 21 racing venues showcasing horse racing, greyhound racing, golf courses, hotels and events. In short, leisure, entertainment, medi
Job Source: Perry Barr Greyhound Stadium -
Care UK
Chef
Solihull
- Ending Soon
Blossomfield Grange Care Home-B90 4JX Chef 30 hours per week Alternate weekends £13.25- £15.00 per hour Are you an aspiring chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a mult
Job Source: Care UK -
Compass Group UK & Ireland
Chef
Sutton Coldfield, United Kingdom
£12.6 per hour
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 22.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the
Job Source: Compass Group UK & Ireland -
Compass Group UK & Ireland
Chef
Sutton Coldfield, United Kingdom
£14.6 per hour
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the
Job Source: Compass Group UK & Ireland -
B&I (Business and Industry)
Chef
West Midlands
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the
Job Source: B&I (Business and Industry)
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