Head Chef Jobs in Birmingham

Crafted Pubs

Solihull

Company Description As a Head Chef for Crafted Pubs you will be responsible for recruiting and developing your team alongside delivering industry leading specially crafted dishes unique to the season and fresh produce that is available. Being a Head Chef for Crafted is all about passion for what you do. Crafted Pubs is a collection of premium pub

Farmhouse Inns

Birmingham

• Ending Soon

Company Description As a Kitchen Manager, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards. Join us at Farmhouse Inns, where we're big on quality as we are

COREcruitment International

Solihull

• Ending Soon

Head Chef - £45,000 – Birmingham My client is seeking an experienced and creative Head Chef to lead the culinary team at this well-known site in Birmingham. The site hosts events for its customers, and on event days, the head chef will be required to serve at the counter and offer hands-on support to the team. The head chef will oversee all food pr

Compass Group

Birmingham

Head Chef - Birmingham Monday - Friday role (occasional weekends will be required to suit business needs) As Head Chef you will be reporting to the General Manager andyou'll be responsible for the food offer of the site which includes staff and delegate feeding from a newly refurbished restaurant, also the daytime & evening conference facility,

The Boat

Solihull

• Ending Soon

Head Chef As a Head Chef for Crafted Pubs you will be responsible for recruiting and developing your team alongside delivering industry leading specially crafted dishes unique to the season and fresh produce that is available. Being a Head Chef for Crafted is all about passion for what you do. Crafted Pubs is a collection of premium pubs that hav

Chartwells

West Midlands

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Free meals Onsite parking Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes Quick access for you and your immediate family to a Digital GP, and wider healthcare

Flight Club Darts

Birmingham

• Ending Soon

About Us Hello, were Flight Club. The award-winning birthplace of Social Darts founded in October 2015. Over 2 million people have thrown more than 140 million darts since our launch, and our goal is to lead the market in delivering incredible social experiences. With 9 UK sites across London, Birmingham, Manchester, Leeds and Bristol and ambitiou

Jubilee Hospitality

Sutton Coldfield

Head Chef Job near Sutton Coldfield: Are you passionate about culinary excellence? Do you thrive in a fast-paced, energetic kitchen? Were looking for a Head Chef to lead a talented team at a highly regarded fresh food gastro pub in a stunning location. As Head Chef, you'll inspire, mentor, and motivate your kitchen team, ensuring high food standard

Talent Hive

Birmingham

• Ending Soon

The Company A professionally run operation with a team who aim to have fun also A superb Hotel with a kitchen lead by a head chef of the highest quality. . Regionally renowned for exceptional food & service. The Package £36,500 Salary £2000 Service Charge Discounts across the company including Hotel and Restaurant Wellbeing Support Uniform provide

Tonic Talent

Birmingham

• Ending Soon

Kitchen Manager, Salary Package up to £50,000 (inc Tronc & Bonus), Branded Restaurant,Birmingham City Centre What's in it for the successful Kitchen Manager? Salary of £35,000 per annum Bonus up to £8,000 per annum Tronc up to£7,000 per annum 48 hours per week A growing company offering long-term opportunity Fantastic company culture Pension

Jubilee Catering Recruitment

Solihull

• Ending Soon

£35000 - 37000/annum + Tronc

A Sous Chef is required for a high end multi outlet hotel near Solihull. There is a stunning brasserie restaurant, luxury weddings, afternoon tea and some amazing plans for 2025 which will stamp this hotel on the map to Elite category. Want to be part of something Elite? Highlights of the Sous Chef Role: £35,000 - £37,000 + Service Charge Strong

Restaurant Associates

Birmingham

• Ending Soon

Sous Chef - Birmingham- B1 Hours : Monday to Friday, 40 hours per week, no weekends Salary : £14.85 per hour Restaurant Associates are seeking a talented Sous Chef to join our culinary team in Birmingham. This role is perfect for a chef looking for a balanced work schedule with evenings and weekends off. As the Sous chef you will have the opport

B&I (Business and Industry)

Solihull

Sous Chef - Solihull Up to £33,604 per annum. Monday - Friday 7am - 3pm, 40 Hours per week Full UK driving license required. We are looking for a talented, enthusiastic Sous Chef for our dedicated catering team at JLR in Solihull, producing outstanding food using the finest and freshest ingredients. We connect workplaces to mindful, flavourf

Compass UK & Ireland

Sutton Coldfield

• Ending Soon

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 22.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the

The Extracare Charitable Trust t/a Extracare Ltd

Birmingham

• Ending Soon

The ExtraCare Charitable Trust have a fantastic opportunity for a Chef to join our friendly team at our Pannel Croft Retirement Village . Are you an experienced Chef who is creative and likes to cook a range of menu's including Caribbean food ? You could be involved with menu planning and ensuring special dietary requirements are considered as

ESS

West Midlands

Chef - Nesscliffe £13.04 per hour 40 hours per week 5 out 0f 7 days Join the Team and Receive a £1500 Joining Bonus *T&C's apply We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and servin

ESS

West Midlands

• Ending Soon

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the U

B&I (Business and Industry)

Sutton Coldfield

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 22.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the

Compass UK & Ireland

GB

• Ending Soon

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the U

Compass UK & Ireland

Sutton Coldfield

• Ending Soon

We're currently recruiting an ambitious Commis Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 22.5 hours per week. As a Commis Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service c

Compass UK & Ireland

Sutton Coldfield

• Ending Soon

Chef De Partie 30 hours per week, 7.30am - 4pm 4 days over 7 Due to the remote location of this site (b76 9AR) own transport would be preferrable. We're currently recruiting an ambitious Chef De Partie to help us create exceptional food experiences for Eurest on a part time basis contracted to 30 hours per week. As a Chef, you will be responsib

People Solutions

Tipton

Development Chef - Sauces and Marinades Hours Work-life balance with a Monday-to-Friday day shift schedule. 8am - 4pm Annual Salary £30,000 - £ 35,000 What's in it for me? We are looking for a passionate and skilled Culinary Professional to join our clients dynamic kitchen team based in Tipton specialising in the creation of innovative sauces and m

Compass UK & Ireland

Birmingham

Sous Chef - Birmingham Monday - Friday role (occasional weekends will be required to suit business needs) As Sous Chef you willreport to the Head Chef and be responsible for the day-to-day catering offer in the staff and delegate restaurant whilst supporting the hospitality offer for the conference centre. What you'll be doing: Assist in leadi