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Jubilee Catering Recruitment

Chef de Partie / £37k* / Modern British Restaurant / Weekly Tips

Solihull

  • Top Match

£30000 - 37000/annum Modern British Cuisine

A CDP is required for a stunning modern British restaurant near Solihull which has created a huge reputation for great food, professional but relaxed environment. Progression to become Junior Sous in the near future. Chef de Partie role nr Solihull Highlights: Salary base £30,000 - £32,000 Tips easy £4,000 - £5,000 (what they have been the last 8

Job Source: Jubilee Catering Recruitment
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  • The Ivy Collection

    Restaurant Supervisor

    Birmingham

    Hidden behind the signature harlequin stained-glass windows lies an iconic restaurant with a history of over 100 years and an enviable reputation for fine-dining excellence.? Were searching for a dynamic Restaurant Supervisor to join our team and become part of something special. Benefits & Rewards: 50% staff discount for you and up to 3

    Job Source: The Ivy Collection
  • The Ivy Collection

    Assistant Restaurant Manager

    Birmingham

    Hidden behind the signature harlequin stained-glass windows lies an iconic restaurant with a history of over 100 years and an enviable reputation for fine-dining excellence. Were searching for a passionate Assistant Restaurant Manager . This is a great opportunity to join a dynamic and supportive team and become part of something special. Benefit

    Job Source: The Ivy Collection
  • Tonic Talent

    Sous Chef Restaurant

    Birmingham

    • Ending Soon

    Sous Chef, Restaurant, £32,000 - £37,000 per annum + Tronc, Good Work-Life Balance, 4 days on 3 off, Birmingham City What's in it for the successful Sous Chef? £32,000 - £37,000 salary plus Tronc (£3-4k per year) Good Work/life balance - working 4 days a week Superb opportunity to learn and develop Great staff food Regular supplier trips & visits

    Job Source: Tonic Talent
  • Hilton Birmingham Metropole

    Assistant Restaurant and Bar Manager

    Birmingham

    WELCOME TO A WORLD OF OPPORTUNITIES AT THE WORLD'S #1 BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE. - No two days or two hotels are the same, but our spirit and passion for hospitality always brings all our teams together to create a culture of inclusiveness, positivity and drive to achieve our common goal. "To share the light and wa

    Job Source: Hilton Birmingham Metropole
  • Restaurant Associates

    Sous Chef

    Birmingham

    Sous Chef - Birmingham- B1 Hours : Monday to Friday, 40 hours per week, no weekends Salary : £14.85 per hour Perks : Free meals and access to a free onsite gymnasium We are seeking a talented Sous Chef to join our culinary team in Birmingham. This role is perfect for a chef looking for a balanced work schedule with evenings and weekends off. What

    Job Source: Restaurant Associates
  • Gaucho

    General Manager

    Birmingham

    General Manager Gaucho are looking for an experienced and passionate General Manager to join our Birmingham restaurant. The successful General Manager candidate will be an experienced restaurant operator, being fully accountable for guest experience, finance, sales growth, legal compliance and team development. The General Manager will work closel

    Job Source: Gaucho
  • Tonic Talent

    Kitchen Manager

    Birmingham

    Kitchen Manager, Salary Package up to £50,000 (inc Tronc & Bonus), Branded Restaurant,Birmingham City Centre What's in it for the successful Kitchen Manager? Salary of £35,000 per annum Bonus up to £8,000 per annum Tronc up to£7,000 per annum 48 hours per week A growing company offering long-term opportunity Fantastic company culture Pension

    Job Source: Tonic Talent
  • Eden Brown

    Interim Retail Operations Manager

    West Midlands

    • Ending Soon

    £500/day

    Interim Retail Operations Manager - Healthcare environment Operations/service improvement consultant for retail catering. Experience required of Highstreet restaurant/café operations improvement from better service to process improvement. Key role is to assist the Head of Catering to implement a wide range of improvements and return the operation t

    Job Source: Eden Brown
  • S Guest Consultancy Services Ltd

    Commercial Catering Engineer

    Longbridge, City and Borough of Birmingham

    • Ending Soon

    £40000 - 45000/annum van

    Excellent opportunity for an experienced Commercial Catering Gas Engineer to join a well-established company covering the Midlands on installs for pubs and restaurants Salary: up to £45,000 per annum, negotiable depending on experience Benefits: Company van, uniform, pension, sick pay and more Must be Gas Safe registered and have ComCat 1 -2 -

    Job Source: S Guest Consultancy Services Ltd
  • Gateway Hospitality Recruitment

    Chef de Partie

    Solihull

    • Ending Soon

    Chef de Partie - Busy Restaurant - Solihull area A Fantastic opportunity had arisen at this fantastic Restaurant in Solihull or a Chef de Partie. As part of a talented brigade you will be serving food of a high quality under the guidance of an experienced Head Chef. Working in a modern, fully kitched kitchen you can learn under a talented Head Che

    Job Source: Gateway Hospitality Recruitment
  • Talent Hive

    Sous Chef

    Birmingham

    The Company A professionally run operation with a team who aim to have fun also A superb Hotel with a kitchen lead by a head chef of the highest quality. . Regionally renowned for exceptional food & service. The Package £36,500 Salary £2000 Service Charge Discounts across the company including Hotel and Restaurant Wellbeing Support Uniform provide

    Job Source: Talent Hive
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  • Black Country Living Museum

    Food and Beverage Lead Manager

    Dudley

    £42000/annum

    Food and Beverage Lead Manager Black Country Living Museum is seeking an experienced Food and Beverage Manager to oversee its £2.5M turnover catering operation, managing five team managers and ensuring a safe, high quality and commercially successful visitor catering experience. The Food and Beverage Manager will collaborate with senior management

    Job Source: Black Country Living Museum
  • Black Country Living Museum

    Food and Beverage Lead Manager

    Dudley, West Midlands

    Food and Beverage Lead Manager Black Country Living Museum is seeking an experienced Food and Beverage Manager to oversee its £2.5M turnover catering operation, managing five team managers and ensuring a safe, high quality and commercially successful visitor catering experience. The Food and Beverage Manager will collaborate with senior management

    Job Source: Black Country Living Museum
  • The Botanist

    Sous Chef

    Birmingham

    The Botanist Gas Street Basin are recruiting a Sous Chef! What will you do? As a sous chef, you are an expert at kitchen management, ensuring that it is a safe, fun and exciting place to work, whilst being extremely profitable and efficiently run. Your team will work for you at all times to deliver your vision and strategy within your kitchen. You

    Job Source: The Botanist
  • Impact Food Group

    Chef

    Birmingham

    • Ending Soon

    Are you looking for that next step in your career, then you've come to the right place! Impact Food Group is made up of 3 brands, Innovate, Cucina and Chapter One, we specialise in providing an exceptional catering service to the education sector and are Catey award winning! We are looking for People who are devoted to great service, fantastic food

    Job Source: Impact Food Group
  • Hamilton Mayday

    Chef De Partie

    Birmingham, West Midlands

    £14.00 - 15.00/hour

    Verve People are hiring a CDp on behalf of our client, who run a Traditional Italian Restaurant, offering antipasti, old italian favourites and desserts. For this reason the ideal candidate would have experience with a similar menu. Hours and days are TBC, however this position could be made permanent for the right candidate. Your main duties wil

    Job Source: Hamilton Mayday
  • Inc Recruitment

    Customer service and sales assistant

    B1, Birmingham, West Midlands (County)

    • Ending Soon

    £20000 - 25000/annum

    Customer service and sales assistant Are you tired of Hospitality and Bar Work? Are you bored of working in the hotel/hospitality industry and of the long and unsociable hours that hotel and bar work has to offer and are now looking to start as a Customer service and sales assistant? Are you fed up of having no social life, and having to work yo

    Job Source: Inc Recruitment
  • Compass Group

    Catering Supervisor

    Birmingham

    We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Restaurant Associates on a full time basis, contracted to 40 hours per week. As a Catering Supervisor, you will be responsible for

    Job Source: Compass Group
  • Jubilee Catering Recruitment

    Driving FOH Event Staff

    Birmingham

    • Ending Soon

    £12 - 15/hour Weekly Pay

    We are looking for enthusiastic FOH staff to work upcoming events in Birmingham and surrounding areas. Experience in a FOH setting is needed ideally experience across both bar and as wait staff, but with a variety of roles available please do reach out as we should have something available for you! Due to the location of some of these event’s bei

    Job Source: Jubilee Catering Recruitment
  • Pertemps Network Catering

    Sous Chef

    Birmingham

    • Ending Soon

    Sous Chef-B1 My client is a large restaurant group, looking for a dynamic and talented Sous Chef to their brand-new opening, based in one of the leading retail spots in Birmingham City Centre. The duties and responsibilities of the Sous Chef are: Supervising the junior kitchen members of the team, ensuring a smooth service. Deputising in the absenc

    Job Source: Pertemps Network Catering
  • Tonic Talent

    Chef de Partie

    Solihull

    • Ending Soon

    Chef de Partie, Up to £34,000 per annum plus tips (approx £6k),Warwickshire What's in it for the successful Chef de Partie? Salary of £32,000 - £34,000 per annum Tips approx. £6000 per year Fantastic business - fresh food pub 45 hours per week Excellent staff meals Training & development Free Parking Contributory pension and statutory holidays T

    Job Source: Tonic Talent
  • The Physician

    Chef de Partie

    Birmingham

    Are you a culinary enthusiast looking for a vibrant kitchen to call home??We'reon the hunt for a talented Chef dePartie to join our passionate team here at? The Physician, Edgbaston . If you thrive in a fast-paced environment, crave the opportunity to craft exquisite dishes, and want to take your skills to the next level, then this role is your cha

    Job Source: The Physician
  • Compass UK & Ireland

    General Manager

    Birmingham

    General Manager Up to £37000 (DOE) As an General Manager, you will enjoy getting the best out of people, you draw satisfaction from managing, training and supporting your team. You will be providing a professional catering service, ensuring that company standards are maintained and that Client expectations are met. You will assist the Account Ma

    Job Source: Compass UK & Ireland
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